The peas listed here are mostly bush varieties, except two varieties found here toward the end (Champion of England and Spanish Skyscraper). Varieties are in order from earliest to latest maturing.
Maestro has very good flavour, long pods, and good mildew resistance. It is very early, usually starting to produce at the end of June, but the plants are small and the yield is not heavy.Peas / Shelling Peas
Knight is about as early as Maestro, also mildew resistant, and a better yielder with large, broad pods and big seeds.Peas / Shelling Peas
Early Onward is a large-seeded fairly early pea, which dates from 1908 and is still available commercially in England.Peas / Shelling Peas
Hatif d’Annonay is what the name says, early, with dwarf plants and comes from Annonay in the French alps.Peas / Shelling Peas
Tom Thumb has extremely dwarf plants making it good for container gardening and other small spaces, like cold frame production very early or very late in the season. Originated in England, and first introduced in the US by Landreth Seeds, Philadelphia, in 1854.Peas / Shelling Peas
Large Manitoba is an early dwarf variety which has the largest pods of any variety we grow, with 8-10 seeds per pod.Peas / Shelling Peas
Northern Sweet gives a good yield of large pods with large sweet seeds.
OUT OF STOCK FOR THE REST OF 2020Peas / Shelling Peas
Novella has compact plants with most of the pods concentrated near the top of the plant, and is early. Novella is a semi-leafless variety with most of the leaves replaced by tendrils.Peas / Shelling Peas
Prairie Parsley is a semi-leafless variety with most of the leaves replaced by tendrils. However, this variety does have very small leaves at the end of its tendrils which can be used like parsley as an edible garnish. Bred in Saskatchewan.
OUT OF STOCK FOR 2020Peas / Shelling Peas
Similar in maturing to Novella is Aristagreen, a heavy yielding variety with a concentration of rather short pods and good flavour. Most pea varieties are double-podded, i.e. having two pods growing at each node, but this is one of three of our triple- (and occasionally quadruple-) podded cultivars (number of pods growing at each node).Peas / Shelling Peas
Triplet is similar to Triple Treat but earlier. Most pea varieties are double-podded, i.e. having two pods growing at each node, but this is one of three of our triple- (and occasionally quadruple-) podded cultivars (number of pods growing at each node).Peas / Shelling Peas
Triple Treat is similar to Triplet but later and heavier yielding. Most pea varieties are double-podded, i.e. having two pods growing at each node, but this is one of three of our triple- (and occasionally quadruple) podded cultivars (number of pods growing at each node).Peas / Shelling Peas
The best all-round variety for the home garden is Homesteader. It is mid-season in maturity and heavy yielding. Flavour is excellent but it gets mildew badly toward the end of the season.Peas / Shelling Peas
Green Arrow is slightly earlier, has long pods and is mildew resistant, but its flavour is not as good.Peas / Shelling Peas
Bounty is similar in maturity to Green Arrow. Its pods are about as long as those of homesteader, and it has mildew resistance. Yield and flavour are good.Peas / Shelling Peas
Champion of England (1843) is mid-season with fairly long pods containing 8-10 peas. Plants around 3’ tall.Peas / Shelling Peas
Ne Plus Ultra probably dates back to the 1840’s. The tall vines produce delicious sweet peas in long pods but are not especially heavy yielding.Peas / Shelling Peas
Our latest pea is Spanish Skyscraper which grows 5 to 6 feet tall. The pods are short, the peas large, and the yield is heavy.Peas / Shelling Peas